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Seasonal restaurants

With the arrival of fine weather and the first festive events, the resort wakes up to welcome its first visitors! Come and meet our seasonal restaurateurs, who open their doors from May to September to delight your taste buds!

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Bowls that are refreshing for the taste buds and good for energy.

Chez Gilles & Marika

Chez Gilles & Marika

Contemporary bistro cuisine

Les Tontons Bringueurs

Les Tontons Bringueurs

Traditional cuisine. In winter, every Friday, a Savoyard fondue evening and every Sunday a brunch from 11:30am to 5:00pm until the end of June. Steph...

Crêperie de Monta

Crêperie de Monta

Bruno, a chef in his kitchen at the Globe Trotter, wants to make you travel for a meal by offering you his menu with various flavors, thanks to his cr...

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